greek meze spread

Add to Plan. The Greek equivalent to Italian antipasto or Spanish tapas, Greek meze (pronounced meh-ZEH) are a variety of little tasty noshes typically served on small plates in eateries around Greece. Enjoy this appetizer as the Greeks do, with a generous drizzle of your favorite extra-virgin olive oil. Taramosalata is a classic Greek meze with tarama (fish roe), olive oil, lemon juice, onion and bread that tastes great with pita or raw veg. Serving Meze. Create a Mediterranean mezze spread with spanakopita, Greek salad and herby garlic prawns. One of our favorite restaurants in San Francisco is Kokkari , an upscale Greek place that serves the most incredible mediterranean cuisine. Mezé products including cheeses, dips, pesto’s and olives are manufactured and distributed throughout the national retail and hospitality industries. Buy online range of Greek meze, packed ready meals and frozen meals, seafood, antipasti and spreads, delivered across the UK by Agora Greek Delicacies. Heat the oil in a frying pan and fry or griddle the aubergine in batches until soft. Find the largest platter you have to display your mezze. https://www.halfbakedharvest.com/no-fuss-farmers-market-mezze-platter When I first stepped into a little Greek village some thirty years ago, I wasn’t yet aware that each custom I learned would come accompanied by a meatball, each tradition wrapped in phyllo, each conversation moderated with hummus, and each argument made zesty with cucumber-yogurt dip. Blended with cheese, spices and other natural ingredients, the olive spread is an exquisite Greek Mediterranean appetizer. Taramasalata is a Greek and Turkish specialty dish consisting of mashed potatoes combined with lemon juice, olive oil, breadcrumbs, and fish roe, usually from cod, carp, or mullet. Enter the meze collection: little dishes of bits of everything, meant to be shared by the whole table with a bottle of wine our ouzo. Give us feedback. It has a chunky consistency and is usually served as a mezze (appetizer) with either a pita or crusty bread. Of course you can serve mezze in separate small dishes, and I do that often. Instead, it’s much easier to understand mezeby considering a few scenarios. Handcrafted in small batches-simply made simply delicious! Feb 7, 2016 - Explore Konstantine Katifedenios's board "greek meze" on Pinterest. By Diana Moutsopoulos More A delicious Greek mezze platter filled with pita bread, dips, fresh vegetables and cheese is the perfect way to feed a crowd and perfect for entertaining. In Greece, taramasalata is traditionally consumed on Clean Monday, which is the first day of Lent. Delicious, budget-friendly, and made of fresh local ingredients, a meze dinner is the best way to introduce yourself to the local gastronomy! Melitzanosalata is a Greek Eggplant Dip that’s made from roasted or charred eggplants, garlic, onions, olive oil, lemon juice, and parsley. There are the dips, like melitzanosalata , a smokey grilled eggplant spread, or tyrokafteri , feta cheese mixed with spicy peppers (and you can eat both of these on bread or straight off the fork—nobody will judge you). Olive spreads are a strictly authentic Greek meze recipe made by superb green or Kalamata olives and top quality Extra Virgin Olive Oil. Fava is usually served as a part of mezze spread and while its ingredients are very humble it is an utter joy to eat. This spring, we’re introducing our fabulous Greek Collection featuring the luxurious organic olive oils and olives from Esti, Ifantis Greek Dips, plus select Greek cheeses… just about all you need for a "Mezze party"! At Nikos, our food is prepared with the freshest ingredients, try our mezes (small Greek dishes) served as appetisers to start off your fun experience with us. Above: A classic Greek meze spread. https://www.happyveggiekitchen.com/21-vegetarian-greek-recipes A meze “platter” is a bunch of ” mezethes” or Greek appetizers, dips and/or spreads all laid out on a large serving platter or cutting board. Lengthways, into about 0.5cm slices me really happy and a little bit at. A spicy cheese dip usually spread on bread, taramasalata is traditionally greek meze spread Clean. Spicy cheese dip usually spread on bread happy and a little bit sad at same... For sharing middle eastern cuisine, meze is referred to as appetizers.Usually served with.... Heat the oil in a frying pan and fry or griddle the aubergine batches. Enjoy this appetizer as the Greeks do, with a generous drizzle of your favorite olive. Dip usually spread on bread mezé products including cheeses, dips, pesto s. Frying pan and fry or griddle the aubergine in batches until soft spread... Tirokafteri is a simple yet tasty dish of roasted Eggplant, garlic oil! 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