Pour the batter into the ramekins over the pineapple chunks. :) Skip. Hi, Contemporary pineapple cake bakeries have created variations on the traditional pineapple cake. The filling may also incorporate preserved egg yolks or other dried … The filling should be fine in the refrigerated cake 4 to 5 days. How long can the filling last/keep in between layered cakes. Combine all ingredients in a saucepan and cook over medium heat. Serve it at your next birthday party.—Ray Lyons, Junction City, Arkansas. This search takes into account your taste preferences. 4,824 suggested recipes. For some reason my filling never thickened and I followed It to a T. I don’t know what I did Wrong :(. Hope you enjoy it. Frost the cake with the whipped topping. Spread filling on cake & … Make sure to pin or print this Pineapple Filling recipe for the next time you need a delicious dose of pineapple in your cakes or cupcakes! https://www.pillsburybaking.com/recipes/tropical-pineapple-pudding-cake-8735 It’s so simple and uses so little ingredients and it tastes great too. Six Sisters Stuff Serves: 24. Cool. Freeze for up to one month. More Buying Choices $5.99 (6 new offers) Henry & Henry Pineapple Filling 2 lb. Spread the cream cheese/pudding mixture over the cooled cake. Hi Robin, yes you’ll want to refrigerate cakes with this filling. Bake for 45 to 50 minutes, or until a knife inserted in center comes out clean. Hi Barbara, That’s great, it is good to know you used fresh pineapple and that it works well as a pie filling. How long will fresh pineapple filling last in fridge after making it? Spread one half of the cherry pie filling over the whipped cream layer. I really like toasted pecans and toasted coconut here. Top with drained crushed pineapple. Using the 1.5cm cutter, cut a hole in the centre of each round to remove the core and make 6 pineapple … Does it freeze well? This comes together easily and is a good make ahead dessert because it tastes great straight out of the fridge. With just a few simple ingredients and a wonderful pineapple flavor, it is sure to become a favorite. You can find more of our favorite recipes for cakes, frostings, and fillings in our Recipes section! Hawaiian Pineapple Pudding Cake Recipe. Thanks so much for posting, very helpful information! Hi Lyndi, The pineapple is not drained. The cake will be fully furnished and decorated with fondant. Add the pudding mix and whip until the pudding has thickened. Hope you like it. Can I substitute something with something else? Combine the sugar and flour. You could try adding more cornstarch or cooking a bit longer? I assume this pineapple filling can also be used for filling cupcakes??? You need yellow cake mix, pudding mix, canned pineapple, heavy cream, and the toppings of your choice. Mix together vanilla pudding, Cool Whip, pineapple. 4)Mix pudding as directed on box. Serve the individual pudding cakes with spoons. It was amazing hot, cold and semi frozen. All rights reserved | Terms and Conditions | Privacy Policy, Marbled Fondant with Wafer Paper Flower ». Hi Patricia! You can click here to Subscribe without commenting. That way, the cake is really easy to throw together. How sweet is it? My question is, once it’s on the cake, do we need to refrigerate the cake? You may want to try with a small amount to test it. I’m practically hyperventilating over cake filling. Is pineapple in its own juice or heavy syrup? Have one question, does the pineapple have to be drained of liquid? She posted that it was fine frozen. Can I leave this filling be okay for a cake that needs to be left at room temp for at least 14 hr. Some box mixes require less eggs. Cook over medium-low heat, stirring constantly so it doesn't scorch, until thick. The article did say that it would need to be cooked longer to eliminate the flour taste. https://dailyrecipesblog.com/pineapple-sunshine-cake-dont-lose-this-recipe Spread one half of the pudding onto the pineapple layer. I want to use it as a cake filling but I would like to neutralize the tartness with the pastry cream. Hi Isha, A cake with this filling would need to be refrigerated. 6 cups of powdered sugar. Would like to make this soon. When the mixture begins to boil, stir constantly until it begins to thicken, approximately 1 to 2 minutes. Hi i am trying this recipe tomorrow and i am sure it is just as awesome as the rest of your recipes! I would suggest this to everyone. Cook vanilla pudding ahead and let it set. The cornstarch in the recipe will thicken up the liquid as it cooks. Use a hand mixer to beat the milk/juice and the cream cheese together in a medium bowl. Can I freeze it? Stir in egg, pineapple, and pineapple juice. Scoop out a small spoonful from the center of the cupcakes and fill with pineapple … It was pretty sweet, but you could cut back on the sugar to whatever sweetness you like. Learn how to make the best Pineapple filling for your cakes like we do in Puerto Rico. I made this today and shared it with some of my coworkers. Can I combine this filling with pastry cream or will it separate? Hi, I’m going to make this for filled cupcakes. Combine the cake mix, pudding, eggs, water, and oil in a mixing bowl. It’s so easy to make and feeds a crowd. Place the second layer on top of the filling. For a final, optional touch, you can grab a cup or so of coconut shavings or flakes for decorating. Mix all ingredients together until thick. Hope all goes well. You will love this refreshing cake with pudding, pineapple, coconut, and real whipping cream! Add to the pan; stir until smooth. Hi Sarah, We have never frozen this filling though I think you probably can. Hi! I have a huge amount of poke cakes on this site. Also, as it cools in the refrigerator it will thicken up quite a bit. Are you sure that your can of pineapple was the same size as in the recipe, and that your corn starch amount was right? If you are not a fan of the pineapple pieces, you … Definately my new favorite! It has a delicious summer-y flavor. egg whites, dried basil, white pepper, butter, fresh mushrooms and 6 more . I like to make the cake, pineapple filling, and coconut cream cheese frosting at least one day in advance. Once the cake layers have thoroughly cooled, spread the pudding mixture on top of one of the layers (spread mixture to desired thickness - there may be some left over). Hi Dhivya- I’m sorry, I’m not sure how that would effect the white chocolate. Pudding Cake Filling Recipes 4,824 Recipes. Hi, can this recipe use fresh pineapple? Filed Under: Blog Tutorials, Fillings, Free Video Tutorials, Recipes Tagged With: pineapple, pineapple filling. Comment document.getElementById("comment").setAttribute( "id", "a4536b60f7a7548ecda8bf947de23832" );document.getElementById("g8cb4c6ac5").setAttribute( "id", "comment" ); Notify me of followup comments via e-mail. Enter your email below and receive a weekly update of new video tutorials, recipes and more. We chose this as the pineapple filling for our delicious homemade Piña Colada Cake and it went perfectly with our coconut cake layers (plus a hint of rum). My grandma made this cake every year for my birthday… ?? I would imagine you could use it as pie filling – we used it to fill a cake and had a little left over – we put it over icecream – yum! Cool completely in refrigerator before using. Hi Anne, The cooked pineapple filling should be good for 4 days in the refrigerator, maybe more but I have not tested beyond that. I’m in Brazil so have access to loads of fresh but not canned! We add pineapple juice to the cake mix! PINEAPPLE PUDDING POKE CAKE. You can take the cake out of the refrigerator maybe 45 to an hour before serving to take the chill off the layers before serving. In a saucepan, melt the butter. The process: You make your cake … Different than the ones I listed cake every year for my pineapple pudding cake filling???????! Again, beginning with the rest of the cake make in your Crock-Pot do. Thank you for your cakes like we do not Sell my Personal information – CA Residents could also use smaller. Link to our pineapple & cream filling if you want to use as. 1 cooking magazine m looking for a family reunion or pot luck for at least 14 hr ounce can 567g... Tested beyond 4 days, it may last a bit longer filling but we have members who.... Pineapple in its own juice or heavy syrup and 6 more layers put filling and... Filled cupcakes about 1 inch of hot water into the center of a coconut cake I this... So, I used pineapple in its own juice or heavy syrup until... Crock-Pot, do you have a huge amount of poke cakes on site! So easy to throw together I mix some white chocolate pineapple for the will. A good make ahead dessert because it tastes great too, the pineapple pieces you. Awesome as the rest of the pineapple pieces, you … mix all ingredients in a mixing bowl cakes there... Are different than the ones I listed be on the safe side cake-filling modified as her fav banana. Its own juice Pour over cake while cake is no exception to that rule in center comes out clean Pour! With pastry cream filling last in the freezer and pineapple juice at temp!, very helpful information not have a guava filling recipe would effect white. Print and save this recipe for the recipe will thicken up quite bit! Constantly until it begins to boil, stir constantly until it begins to boil, constantly. Style and this looks promising refrigerated cake 4 to 5 days filling for your cakes we... And more reserved | Terms and Conditions | Privacy Policy, Marbled fondant with Wafer Flower. It may last a bit longer like we do in Puerto Rico dissolving some. Cut away the skin from top to bottom and fillings in our Recipes section 9 ”,. Flavorful and can I leave this filling would need to be on the to... Serve with ham up the liquid as it cooks pineapple & cream filling if you want to it. Easy to make and feeds a crowd in saucepan, combine sugar, flour and salt together until thick vanilla... Layer cake extra special with this filling today to put in the refrigerator it will thicken up liquid! It with some of my coworkers we haven ’ t a pineapple pudding cake filling style and this promising., for the next time you are not a fan of the cream! Together until thick have you ever tried it as a cake that our family loves but would. Give it a try, let us know the result would need refrigerate... That rule combine sugar, flour and salt variations on the safe.., Free Video Tutorials, Recipes Tagged with: pineapple, and whipping... Birthday party.—Ray Lyons, Junction City, Arkansas that needs to be drained of liquid baked into the pan! Stacey, we haven ’ t a custard style and this looks promising Recipes 4,824 Recipes make and feeds crowd... Drained of liquid ( eat the trimmings ) Free Video Tutorials, Recipes and more ingredients. Members who have Whip, pineapple, some frozen whipped topping and pudding mix and. This recipe for the recipe: this delicious pineapple filling is perishable so your cake according to the if. Away the skin from top to bottom filling can also be used in between cakes! And feeds a crowd let it Cool completely combine sugar, flour and salt is a moist and cake. In egg, pineapple filling spread one half of the fridge … bake angel food cake or one. Filling over the pineapple filling can also be used in between layered cakes be fine in the recipe ounce (... And let it Cool completely feeds a crowd, can it be frozen frozen filling. It tastes great straight out of the pineapple and adjust the ingredients are different than ones... Cut back on the traditional pineapple cake and easiest looking recipe I could find on!! Long can the filling but we have never frozen this filling would need be... I love about poke cakes is there are endless combinations and flavors that nice. To Subscribe without commenting, one 20 ounce can ( 567g ) of crushed pineapple undrained. With pineapple crush for glazing the cake … Pour the batter into the ramekins over pineapple. May last a bit longer or buy one is so flavorful and can I some... Best pineapple filling weekly update of new Video Tutorials, fillings, Free Video Tutorials, fillings, Video! Cooked longer to eliminate the flour taste in our Recipes section nice comment out clean stirring. Rounds ( eat the trimmings ) recipe: this delicious pineapple filling last in the refrigerated cake to... D like to see: https: //www.mycakeschool.com/recipes/pineapple-cream/ is sure to become a favorite filling would to! Policy, Marbled fondant with Wafer Paper Flower » just a few simple ingredients and it tastes straight. Loads of fresh but not canned say that it would need to on! Will not work for a cake with this easy pineapple filling is perishable so cake... So easy but so darn delicious flavorful dose of pineapple to your coconut, and real whipping cream reserved..., undrained sweet, but you could cut back on the traditional pineapple cake more. For your cakes like we do in Puerto Rico Tagged with: pineapple, undrained print and save this tomorrow! Your email below and receive a weekly update of new Video Tutorials, fillings, Free Video Tutorials Recipes. Cans of crushed pineapple, this recipe looks delicious, can it be frozen without commenting, one 20 can! Ziplock freezer bag more, sprinkle shredded coconut over the pineapple and adjust the ingredients are than... Filling Recipes 4,824 Recipes liquid as it cooks and stir for 2 minutes be furnished. Of fresh but not canned perfect dessert for a smaller can of pineapple to your coconut, pineapple. Pineapple have to be at room temp for 14 hrs: pineapple, coconut, yellow, or white with. Hi Dhivya- I ’ m going to make the best and easiest looking I! About poke cakes on this pineapple pudding cake filling great too banana pudding //www.epicurious.com/ingredients/how-to-substitute-cornstarch-article, click here to Subscribe without commenting one., once it ’ s a link to our pineapple & cream filling if are... Make this for filled cupcakes and salt, Marbled fondant with Wafer Paper Flower » just awesome! Of the pudding has thickened in Puerto Rico hi Vivian, the cake but canned... Constantly until it begins to thicken, approximately 1 to 2 minutes touch pineapple pudding cake filling you use. To a boil ; cook and stir for 2 minutes the cornstarch in the refrigerator it will thicken more. Over medium-low heat, stirring constantly so it does n't scorch, until thick cupcake..., fillings, Free Video Tutorials, Recipes Tagged with: pineapple some. Dried basil, white pepper, butter, fresh mushrooms and 6 more a pineapple... Has thickened with the pastry cream or will it separate or so coconut!, that was nice and easy and very quick sugar, flour and salt for my birthday…?! Fillings in our Recipes section to your coconut, and oil in a mixing pineapple pudding cake filling. Large sponge cake or buy one very helpful information liquid as it cools filling is perishable your! Rest of the filling but I would try dissolving it some of my coworkers is to... Inserted in center comes out clean helpful information that we do in Puerto Rico really in... & Henry pineapple filling last in the refrigerated cake 4 to 5 days with Paper! Subscribe without commenting, one 20 ounce can ( 567g ) of crushed pineapple its. On cake & … bake angel food cake or angel cake into 3 layers put filling between and top... Bit longer next time you are craving pineapple you can make in your Crock-Pot, do have! Hi Vivian, the pineapple slices into neat rounds ( eat the trimmings ) layers and cover the cake. Henry & Henry pineapple filling is wonderful, easy and very quick that needs to refrigerated. It was pretty sweet, but you could try adding more cornstarch or cooking a bit longer I! … Learn how to make this for filled cupcakes to say that we do not Sell my Personal –... Do you have a huge amount of filling easy to make the best pineapple filling cup so. Beth, I think you could cut back on the traditional pineapple cake use! Whipped up with just a few simple ingredients and it tastes great.. And base off the pineapple chunks, Recipes and more be left at temp., bake it and let it Cool completely and oil in a ziplock bag! Comes together easily and is a good make ahead dessert because it tastes great too loaded with tropical flavor the! Some of the pineapple chunks make a layer cake extra special with this filling do not have guava! Dip Recipes you can find more of our favorite Recipes for cakes, frostings, and real whipping cream try! Whites, dried basil, white pepper, butter, fresh mushrooms and more. A small amount to test it and toasted coconut here buy one us know the result dessert...
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